Our Ciders & Perries 2017
On this page you will find all of the ciders and perries that were available at the 2017 Dorset Beer Fest ... click here for 2018!
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Cranborne Bumble Cider by Cranborne Chase Cider
Rosie's Pig by Westons Cider
An easy drinking traditional cloudy medium dry cider blended to give a fresh apple flavour with hints of citrus and spice
Thatchers Gold by Thatchers
ABV 4.8% Medium
A medium dry golden cider, with a smooth and refreshing taste. Crafted from a blend of our favourite apples including Dabinett, Porters Perfection and Harry Masters Jersey.
Henry Weston's Family Reserve by Westons Cider
A tantalising smooth, mellow cider. Its apple finish leaves the mature refreshing taste of bittersweet apples on the palate.
Cranborne Chase Sweet by Cranborne Chase Cider
This farmhouse cider doesnít get you too wobbly & still holds that fresh apple flavour. Not be confused with other sickly sweet ciders!
Applewood by Hall & Woodhouse
ABV 6.0% Medium/Dry
We use vintage varieties of apples such as Dabinett and Redstreak from a single harvest to make this rustic, medium dry cider. Its oaky, wood-infused notes are created by maturing the cider in oak vats - hence the name, Applewood - scrumptious to the core! Best served chilled.
Cranborne Chase Medium by Cranborne Chase Cider
ABV 6.0% Medium
A crisp, fruity easy going cider that leaves you longing for more. Our most popular all rounder.
Cranborne Chase Dry by Cranborne Chase Cider
ABV 6.5% Dry
A full on still, dry farmhouse cider. Crisp & clean, retaining itís sharp fruity apple flavour with a long oaky aftertaste.
Henry Weston's Country Perry by Westons Cider
An English perry crafted in Herefordshire that is slowly matured to develop an exquisite, floral, delicate and light fruit character.
Pearwood by Hall & Woodhouse
Traditionally pressed from just one harvest, their sweet and juicy flesh gives this fruity cider its well-balanced flavour of floral and grassy notes. With a refreshing and crisp character, Pearwood is delicious served chilled with pan seared scallops or the humble pork pie.